I decided to make a turkey breast today. I am making stuffing, yams and fresh green beans to go along with it. Our house smells so yummy right now, just like the holidays.
The idea is to have some left overs for during the week. Later tonight, I am mixing a meatloaf and maybe a dozen meat balls for the freezer. Now that Allison is back in school, my evenings can use all the help I can get.